Sample Starters
ASSIETTE OF SMOKED AND POACHED FISH
Bound with crème fraiche and chives with cherry tomatoes and rocket
£5.25

CROWNED GALIA MELON
Filled with soft fruits with a drizzling of sparkling wine
£4.75

AVOCADO AND CRAYFISH COCKTAIL
With paprika mayonnaise and romaine lettuce
£6.25

Sample Main Courses
SLOW COOKED LOIN OF PORK
Cooked in cider for extra richness. Served with caramelised apple slices with herbed new potatoes, wilted greens and roasted sweet potato and butternut squash
£11.50

SLOW BRAISED REGGAE STYLE SAUSAGESK
Served on a bed of sweet potato and butternut squash mash topped with a pineapple salsa
£9.25

BAKED FILLET OF SALMON
On sauté potatoes with a creamy watercress sauce, steamed cauliflower and baby carrots
£10.75

Sample Desserts
TRADITIONAL BAKEWELL TART
A sweet pastry case filled with a mixture of Raspberry preserve and frangipane topped with flaked almonds and dusted with sweet snow.

TOFFEE INTENT
A dreamy dessert which consists of a thin chocolate sponge encasing a chocolate and toffee mouse covered with home made chocolate ganache and feathered with spun chocolate

BAVARIAN LEMON TORTE
Two vanilla sponges sandwiching a lemon flavoured mousse topped with lemon curd surrounded by cream curls then masked with lemon flavoured desiccated coconut.

All £4.95
Minimum orders apply. Contact us for details full menu options.